The Basics Of A Healthy Raw Vegan Cake Making

What you'll learn
Prepare tasty and healthy plant-based cakes on a daily basis for you and your family
Decorate a cake to make it look more attractive
Create new recipes of raw vegan cakes by combining different tastes and ingredients
Requirements
Food processor/chopper with an S-shaped blade
Immersion blender (or a high-speed blender)
Measuring cups or kitchen scale
Cake Ring
Pastry Spatula
Description
Yes, delicious and healthy can go together! Eager to learn how to make the healthiest and the most tasty (and pretty) cakes with no added sugars - gluten free - plant based - and 100% raw? Then this course is for you!This course will get you from a complete newbie to creating your own healthy cake. I'll guide you step-by-step through the process of understanding the tools, the ingredients and the actual cooking. And after the theory part, we'll dive into action and make a chocolate raw cheesecake with cherries together! At the end of the course you will be confident enough to get creative and improvise. Cooking is an art, and to become an artist, first you need to master the basic tools and techniques. Once you get past this first threshold, the possibilities are limitless.Cooking raw is about combining, blending and mixing. It is an easy, fun and intuitive process that anyone can learn and make his/her own ✩
Overview
Section 1: Introduction
Lecture 1 Introduction
Section 2: Theory
Lecture 2 The equipment
Lecture 3 The crust
Lecture 4 The cream
Lecture 5 Five basic decoration techniques
Lecture 6 BONUS: Ten tasty combinations
Section 3: Practice
Lecture 7 Let's make a raw cheesecake together!
Lecture 8 Crust preparation
Lecture 9 Chocolate cream preparation
Lecture 10 Cherry cream preparation
Lecture 11 Decoration
Section 4: Conclusion
Lecture 12 What's next?
Anyone who would like to learn how to make raw vegan cakes,People who are looking for a healthy alternative to ordinary cakes

Homepage

https://www.udemy.com/course/the-basics-of-a-healthy-raw-vegan-cake-making/