Udemy - Noodles Mastery Course

Learn how to cook an amazing array of authentic tasting noodle recipes. Step-by-step demonstrations and full menus .
What you'll learn
You will master the art of cooking Asian noodles
You will be able to identify the different types of noodles
You will master the intricacies of many Asian ingredients, their uses and substitutes
You will be able to confidently experiment and create your own noodle dishes!
You will be able to create gluten free, vegetarian and vegan versions of all the recipes in the course.
Requirements
No prior knowledge of Asian cuisine is necessary, as all ingredients and substitutions will be explained.
All my recipes are highly authentic. Some of the ingredients may only be available online or from oriental stores. I will provide substitutions wherever possible.
You don't require any special equipment other than a wok or large, deep frying pan, a chopper (or a pestle and mortar) and a spatula.
Description
Welcome to my Asian Noodles Mastery Course!This course is for you if you love eating or cooking noodles, or love someone who loves noodles! You'll learn to cook authentic, delicious, signature noodle dishes from Asia and become a Noodle Star!What you'll be getting:Delicious noodle recipes from AsiaAuthenticity - the true taste of Asia cooked by you!Learn the secrets of using the correct ingredients and their substitutes when cooking30 years of Asian cooking experience condensed into one course Advice on how to turn every recipe into a vegetarian, vegan and gluten free one.I've divided the course into 4 levels, allowing you to progress comfortably at your own speed.Level 1 - Basic Noodler3 Quick and Easy Fried NoodlesChow MeinMee Goreng MamakChar Kway TeowLevel 2 - Rising Noodler!Pad Thai, Thailand's most famous export You'll learn to: make the authentic Pad Thai Sauce cook Pad Thai serve Pad Thai beautifullyLevel 3 - Noodle Master!Miso Soup with Prawns and Udon Noodles You'll learn to make: homemade dashi (Japanese stock) the soup base using the dashi Miso Soup with Prawns and Udon NoodlesLevel 4 - Noodle Star!Laksa - the most challenging of our recipes - that will reward you deliciously!You'll learn to: make the Laksa paste from scratch cook the Laksa gravy prepare the condimentsserve Laksa authentically - the way it's eaten in Singapore and MalaysiaEvery dish is accompanied by a detailed, step-by-step written recipe that you can download in Microsoft Word or Adobe pdf format.So get your apron on and I'll see you in your kitchen!
Overview
Section 1: Welcome to my Noodles Mastery Course!
Lecture 1 Introduction
Section 2: What you Need
Lecture 2 Utensils
Lecture 3 Handy Tools
Section 3: Ingredients Know How
Lecture 4 Oodles of Noodles
Lecture 5 Wheat Based Noodles
Lecture 6 Rice Based Noodles
Lecture 7 Noodles made from other ingredients
Lecture 8 Preparing Dried Noodles
Lecture 9 Exotic Ingredients
Section 4: Level 1 - Fried Noodles Recipes
Lecture 10 Char Kway Teow
Lecture 11 Mee Goreng Mamak
Lecture 12 Chow Mein
Section 5: Level 2 - Cooking Pad Thai like a Thai Native
Lecture 13 Pad Thai Ingredients
Lecture 14 Pad Thai Sauce
Lecture 15 Cooking Pad Thai
Lecture 16 Serving Pad Thai
Section 6: Level 3- Miso Soup with Prawns and Udon Noodles
Lecture 17 Making Dashi, the foundation of all Japanese cooking
Lecture 18 Prawn Soup Base using Dashi for Miso Soup with Prawns and Udon Noodles
Lecture 19 Miso Soup with Prawns and Udon Noodles
Section 7: Level 4 - Laksa
Lecture 20 Laksa Ingredients
Lecture 21 Herbs used in Laksa
Lecture 22 Laksa Paste
Lecture 23 Laksa Condiments
Lecture 24 Cooking Laksa
Lecture 25 Blanching the Noodles for Laksa
Lecture 26 How to serve Laksa
Section 8: Bonus Recipe
Lecture 27 Homemade Chilli Paste
Lecture 28 Dipping Sauces for Noodles
If you love noodle dishes or love some who loves noodle dishes, this is the course for you!,This course is suitable for you whether you are a beginner or well versed with cooking Asian food


Homepage

https://www.udemy.com/course/noodle-recipes/